House Salad

Caesar Salad

Seaweed Salad

Coleslaw

Miso Soup

Avocado-Cucumber Maki

California Maki

Idaho Maki

Spicy Tuna Maki

Shrimp Tempura Maki

Soft Shell Crab Maki

Kappa Maki

Oshinko Maki

Avocado Maki

Mexican Roll

Spicy tuna, avocado with Tabasco sauce, scallion & tobiko

Green Dragon Roll

Shrimp tempura, mango, crab stick & King Crab topped with avocado

Sunset BLVD Roll

Shrimp tempura, avocado inside, topped with King crab and crab stick, mango with chef special sauce

King Crab Roll

King Crab, crab stick, salmon, tuna with avocado

Red Dragon Maki

Shrimp tempura, Spicy tuna

Hush Puppies (10)

French Fries

Cajun Fries

Onion Rings

Sweet Potato Fries

Fried Calamari

Fried Cheese Stick (6)

Fried Chicken Wing

Only pick 1 flavor for chicken wing
(Plain, Cajun, Lemon Pepper, Buffalo)

Scallion Pancake

Crab Rangoon

Pork Gyoza

dumplings

Edamame

Shrimp Cocktail (6)

Spicy Beef Dumplings

Shumai

Steamed or Fried

Salt and Pepper Soft Shell Crab

Vegetable Spring Roll

Edamame with Cajun Oyster Sauce

Vegetable Dumpling

Salt & Pepper Shrimp

Salt & Pepper Wings

Crab Cake (2)

Fried Shrimp Basket

Fried Catfish Basket

Chicken Tender Basket

Small Family Platter

2 clusters of Snow Crab Legs,
1/2 pound whole shrimp,
1/2 pound mussels, 1/2 pound clam,
1/2 pound crawfish,
2 corn and 3 potatoes

Large Family Platter

3 clusters of Snow Crab Legs,
1 pound whole shrimp,
1 pound mussels, 1 pound clam,
1 pound crawfish,
3 corn and 5 potatoes

Snow Crab + Headless Shrimp

Snow Crab + Whole Shrimp

Snow Crab + Crawfish

Headless Shrimp + Crawfish

Clams + New Zealand Mussels

Snow Crab Leg Bag

King Crab Leg Bag

Lobster Tail Bag

Whole Shrimp Bag

Headless Shrimp Bag

Crawfish Bag

Clams Bag

Green Mussels Bag

Black Mussels Bag

Corn on the Cob (3)

Potatoes (3)

Sausages (3)

Steamed Rice

Boiled Egg

Sautéed Shanghai Baby Bok Choy

Broccoli

Sautéed Eggplant in Garlic Sauce

Tofu in Garlic Sauce

General Gao Chicken

Sesame Chicken

Chicken in Garlic Sauce

Chicken Lettuce Wrap

Thai Basil Chicken

Korean Bul Goki (Beef)

Beef with Broccoli

Chicken with Broccoli

Lamb Chop Toasted Garlic

Rack of lamb, thin cut and marinated in fresh onion and bell pepper

General Gao Shrimp

Pineapple Shrimp

Lobster Mac n Cheese

Shrimp Fried Rice

Rice Noodle

Vegetable Fried Rice

Signature Pasta

Pineapple Fried Rice

Chicken Fried Rice

Duck Fried Rice

Egg Scallion Fried Rice

White Rice

Brown Rice

Chicken Rice Noodle

Lobster Mac and Cheese Pasta

Pasta

With your choice of meat

Lo Mein

Pork Ramen

Chicken Ramen

Sausage Ramen

Shrimp Ramen

Lobster Ramen

Chicken Po Boy

Fried Fish Po Boy

Fried Shrimp Po Boy

Lobster Po Boy

Steamed or fried

Guinness

Sapporo

Heineken

Corona

Amstel Light

Samuel Adams

Goose Island IPA

Coors Light

Budweiser

Bud Light

Michelob Ultra

O’Doul’s Non-Alcoholic Beer

Champy Brut

Sparkling Champagne 2016, Sonoma, CA

Le Grand Courtage

Brut Rose’ 2016, France A perfect balance of freshness, aromas of straw- berry, raspberry, acidity and sweetness.

Chloe

Prosecco’ 2016, Italy Medium bodied, clementine, spiced green apple, chalk, and edible flowers finish.

Wente “Morning Fog”

Chardonnay’ 2016, Livermore Valley
Full – bodied with tropical fruit, apple, toast and vanilla flavors.

Landmark “Overlook”

Chardonnay’ 2015, Sonoma, CA
Aromatic with fruit of lemon, green apple with crème caramel and toasty oak, refreshing finish.

Jordan

Chardonnay’ 2014, Russian River, CA
Complex with rich, bold flavors and lively acidity.

Ca Montini

Pinot Grigio’ 2016, Alto Adige, Italy
Full - bodied, aromas of nectarines, lemon pith, lemon gummy bears and pressed linen. Finish with fruit tannins and no oak.

Beyond

Sauvignon Blanc’ 2017, South Africa
Passion fruit, melon, kiwi and lime, elegance.

Oyster Bay

Sauvignon Blanc’ 2010, Marlborough, NZ
Medium – bodied refreshing with zesty, tropical fruit flavor.

Empire Estate

Riesling’ 2015, New York
Aromas of orange blossom and citrus peel, honey flavors, balancing of lemon-lime acidity.

Geyser Peak

Cabernet Sauvignon ’ 2014, California
Black cherry, cassis & vanilla flavors with a long rich finish

Erath

Pinot Noir ’2014, Willamette Valley, Oregon
Luscious and silky with juicy red fruit and spice flavors.

Catena

Malbec’ 2014, Mendoza Argentina
A touch of spices and black cherries, the palate has great balance, elegance with very fine tannins.

Stags’ Leap Artemis

Cabernet Sauvignon’ 2015, Napa Valley
Full – bodied, aromas of rich, dark chocolate, black cherries, cassis and espresso.