Online Ordering by RushMyFood
with vegetables over couscous
Kale, butternut squash, zucchini, summer squash carrots and harrisa wrapped in filo dough
carrots, onions and celery in a cumin and ginger broth
Mixed baby greens, onions, tomatoes, cucumbers and peppers in a house vinaigrette
Tossed romaine with croutons, white anchovies and parmesan cheese in our Caesar dressing
Cucumbers, red onion, olives and feta cheese in lemon oregano and olive oil
beets, chickpeas and feta with red onions and our house dressing
lettuce, beets, tomatoes, carrots, olives, cucumbers, cornichon, eggs, chickpeas onions, peppers and feta cheese
couscous, olives, mint, roasted peppers, cucumbers, onions and feta cheese
Silky smooth chickpea puree with garlic, lemon juice and olive oil and pita bread
Flash fried over hummus and olive oil
stuffed with rice, olive oil, lemon juice
Spinach and Feta, Brie and Honey, Beef and Raisins, wrapped in filo dough
Served over houmus and mild spicy harissa sauce
Crab meat wrapped in filo dough served with lemon and cayenne pepper
savory chicken, onions, eggs, saffron, nuts wrapped in filo dough cinnamon and sugar
filo dough stuffed with veggies with a hint of curry and harissa
Carrots, houmus, grape leaves, beets, eggplant and couscous salad
Sautéed roasted peppers with garlic and tomato sauce Also eggplant pureed with garlic, preserved lemon and cumin served on grilled bread
braised artichokes, onions, garlic, carrots and peppers in a spicy charmoula sauce
braised carrots, zucchini, Brussels sprouts, and chickpeas in a ginger saffron sauce
raisins, chickpeas, caramelized onions with a hint of cinnamon and crushed peanuts
braised lentils and in a curry ginger sauce over shredded crepes
mushroom, zucchini, peppers, peas, carrots, capers, artichokes and olives over saffron rice
gently simmered lamb or beef with dried prunes, figs, apricots and sesame seeds
Braised beef with artichokes, peas, olives, carrots, and lemon in a ginger saffron sauce
Chicken with preserved lemon, onions, garlic and olives in a ginger saffron sauce
grilled marinated chicken, and lamb with veggies and harissa
braised onions, garlic, red peppers, peas, and eggs in a cumin and ginger tomato base
Braised shrimps with carrots, onions, garlic, olives, lemon and spicy sharmoula
Pan roasted with red peppers, brussel sprouts, raisins, zucchini, carrots and lemon
chicken with carrots, zucchini, Brussels sprouts, chickpeas, ginger and saffron
Seared breast with dried cranberries, figs and apricots, in a semi sweet sauce
Sauteed medallions with mushrooms, apricots, figs, carrots and caramelized onions with a hint of cinnamon in a cherry wine sauce
Sauteed mushrooms, garlic, onions with ginger and curry cream sauce over a rice or couscous.
Grilled in a mushroom brandy peppercorn sauce
Romaine, hoummus, carrots, eggplant, roasted peppers, onions, beets, cornichon and feta
Beer and wine must be purchased with food. Please limit each order to 12 cans (192oz) of beer and two bottles (1.5L) of wine. Must be 21+ to order.
By continuing, you agree that an adult over the age of 21 with valid government ID will be present to accept this order and that the recipient will not be intoxicated. Your delivery person will ask to see your ID regardless of your age. You agree that alcohol is not returnable and is not being purchased for resale. Please limit each order to 12 cans (192oz) of beer and two bottles (1.5L) of wine.
Blue Fez 118 Washington StSalem, MA 01970
