Online Ordering by RushMyFood
Boneless diced chicken tandoor cooked in a rich creamy tomato sauce. Gluten Free
Unleavened bread baked and garnished with garlic
Crispy turnovers stuffed with spiced potatoes and peas.
Unleavened white flour baked bread
A flavorful blend of fresh spinach, ginger, onion, and cubes of homemade cheese cooked in light spices with a touch of cream. Gluten Free
Home-made cheese cubes cooked in a rich creamy tomato sauce. Gluten Free
Mixed vegetable fritters.
A classic dish in northern India; fresh homemade cheese gently cooked with tender garden peas and spices. Gluten Free
Tender pieces of chicken in fresh cream, tossed in fine herbs, spices, nuts and raisins and then cooked in its own gravy. Gluten Free
Chunks of Chicken grilled in a clay oven and then cooked in a light creamy tomato sauce and house special ''Butter"
A North Indian specialty; subtle flavored chickpeas, potatoes and tomatoes tempered with ginger and garlic. Gluten Free, Vegan
A classic dish, whole eggplant roasted over charcoal, gently blended and cooked with garden peas, tomatoes and aromatic herbs and spices. Gluten Free, Vegan
Boneless chicken cooked with a fresh blend of onions, tomatoes, garlic, ginger, spices and herbs. Gluten Free
Aloo gobi is a delicious main dish made with potatoes, cauliflower, peas and a great blend of spices. Gluten Free, Vegan
Multi-layer whole wheat bread cooked with butter
Very light black bean wafer
Vegetable balls cooked in velvet sauce (fresh cream, nuts, raisins). Gluten Free
A royal and lentil dish cooked with ginger, garlic, onions and tomatoes. Gluten Free, Vegan
You've just changed your payment type to Pay with cash. Please confirm that to proceed.
This address doesn't start with a street number. Please confirm the address is correct.
Passage to India (Cambridge)
3 Glassworks AveCambridge, MA 02141