Eat Healthy Tandoori Specialties

A tandoor is a traditional charcoal oven made with clay. It is used in a 2,000 year old cooking style. Food cooked in the clay oven is very juicy, heathy and light. It also has its own Smokey and delicious flavor.
Dinner is served with naan or rice.

• Chicken Shish Kabob (HALAL)

  Ground chicken and chopped onion with special house seasoning. Served with naan or rice. Gluten Free

  $17.75

• Lamb Seekh Kabob (HALAL)

  Ground lamb and chopped onion with special house season. Served with naan or rice. Gluten Free

  $19.75

• Chicken Shish Kabob (HALAL)

  Ground chicken and chopped onion with special house seasoning. Served with naan or rice. Gluten Free

  $18.75

• Kalmi Kebab

  Boneless chicken breast subtly flavored with spices and baked to perfection in tandoor. Gluten Free

  $18.75

• Fish Tandoori

  Fish marinated in sour cream, lemon juice and spices, then broiled over a charcoal flame. Gluten Free

  $19.75

• Shrimp Tandoori

  Shrimp marinated in sour cream, lemon juice and spices. Grilled in tandoor oven. Gluten Free

  $21.00

• Chicken Tandoori

  Spring chicken marinated in yogurt and spices, grilled in clay oven. Gluten Free

  $18.75

• Tandoori Mixed Grill

  Delicious combination of lamb, chicken, fish and shrimp tandoori.

  $23.00

• Paneer Tikka

  Paneer chunks are marinated in spiced yogurt & grilled in TANDOOR, (a traditional clay oven).

  $18.75

Order eat healthy tandoori specialties online from Passage to India for takeout. The best Indian in Cambridge, MA.