Dessert
Feeds 10 Houmus, grape leaves, eggplant, peppers, beets, cucumbers, tomato & carrots
Chef's creation
Lettuce, Tomato, Onions, Cucumbers, Carrots, Olives & Feta
Romaine, Croutons, Parmesan cheese tossed in Caesar dressing
Cucumbers, red onions, olives, preserved lemon, feta, and mint over romaine
Beets, chickpeas, red onion, baby greens, with almonds in our house dressing.
Pureed garbanzo beans with garlic, lemon juice, and EVOO served with warm pita
Stuffed grape leaves with rice, lemon juice, and EVOO
All bowls served with a bed of greens, beets, hummus, onions, feta, cucumbers, roasted red peppers, olives, eggplant, potato salad, marinated carrots.
A bed of greens with humus, roasted peppers, cucumbers, onions, marinated carrots, tomatoes, olives, cornichon and feta.
Pearl couscous with veggies, chickpeas in a tomato ginger saffron broth
Saffron rice with a medley of veggies
Choice of fries or rice
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Blue Fez 118 Washington StSalem, MA 01970