By Category | Alphabetical
Mescalin Greens, Cherry Tomatoes, Onions, Carrots, Cucumbers, Balsamic Vinaigrette
Romaine Lettuce, Parmesan Cheese, Creamy Caesar Dressing, Rustic Croutons
Fresh Mozzarella, Tomatoes, Prosciutto Di Parma, Roasted Red Peppers
Baby Spinach, Apples, Walnuts, Gorgonzola Cheese, Balsamic Dressing
Eggplant Slices Stuffed with Ricotta, Mozzarella & Romano Cheese, covered with Tomato Sauce.
Jumbo Lump Crab Meat, Harissa Aioli, Baby Greens.
Prosciutto Di Parma, rolled with Fresh Mozzarella, Roasted Peppers, Tomato, Basil, Balsamic Reduction.
Sauteed Count Neck Clams Portuguese Chorizo, Cherry Tomato, Italian Sofrito.
Fried Calamari Rings tossed with Spicy Cherry Peppers, Served with Aioli Dipping Sauce.
Prosciutto Di Parma, Cantaloupe, Imported Parmesan Cheese.
Sautéed Egg battered Shrimp flamed with Grand Marnier Liquor, in an Orange Juice Sauce Reduction.
Five Large Shrimp Served Chilled with Homemade Cocktail Sauce.
P.E.I Mussels, Sauteed with Vegetables and White Wine
P.E.I Mussels, Sauteed with Vegetables and Spicy Tomato Sauce
Three Risotto Rice Balls made with Three Meats; Veal, Pork & Beef with Fresh Mozzarella.
Eggplant parmesan, Ricotta mixture, grilled Zucchini, Yellow Squash, Red Peppers, Vine Tomatoes, Provolone Cheese served warm with Roasted Pepper Aioli
Angus Beef, Lettuce, Tomato, Onions & Pickles. Comes w/ Fries.
Fried Haddock – Comes w/ Fries Salad & Homemade Tartar Sauce.
Sweet Italian Sausage, Grilled ‘Peppers & Onions’ served on a Grilled Sub Roll. Served with fries.
Salmon Burger Topped with a Delicious Lemon-Dill Butter Sauce. Comes w/ Fries.
Two Jumbo Breaded Chicken Fillets served with fries and BBQ sauce
1/2 Pound Grilled Angus Beef Patty, topped with BBQ Sauce, Smoked Bacon, American Cheese and Onion Rings. Served with Fries
Two 3 oz meatballs covered with provolone cheese, basil and tomato sauce on grilled buns. Served with fries
Two Jumbo Buffalo Chicken Fillets served with Home-Made Blue Cheese Dressing and Celery and Carrot Sticks
Vine-Ripened Tomatoes, Basil, Homemade Mozzarella.
Antonia’s Marinara Sauce, Mozzarella Cheese.
Antonia’s Marinara Sauce, Mozzarella Cheese, Pepperoni.
Grilled Chicken, with Bell Peppers & Onions, Mushrooms, Mozzarella and Parmesan Cheese.
Bianco Sausage, with Grilled Peppers & Onions with Mozzarella and Parmesan Cheese.
Lightly Breaded Veal Cutlet served with Preserved Lemon Risotto and Green Salad.
Marinated & Grilled Steak Tips, served with Mashed Potatoes and Seasonal Vegetables.
Grilled Angus Sirloin Steak, Mashed Potatoes, Seasonal Vegetables, Gorgonzola Sauce.
Grilled Argentinean Style Sirloin Steak, Served with Chimichurri Sauce, Herb Roasted Potatoes, Seasonal Vegetables.
Pan Fried Breaded Chicken, Topped with Fresh Mozzarella & Tomato Sauce, Linguine Pasta.
Veal, Topped with Fresh Mozzarella & Tomato Sauce, Linguine Pasta.
Chicken Breast, with Prosciutto di Parma, Provolone Cheese & Mashed Potatoes, covered with a Red Pepper & Spinach Cream Sauce.
Veal, with Prosciutto di Parma, Provolone Cheese & Mashed Potatoes, covered with a Red Pepper & Spinach Cream Sauce.
Chicken Sautéed with Mushrooms, Marsala Wine Sauce over Capellini Pasta.
Veal Sautéed with Mushrooms, Marsala Wine Sauce over Capellini Pasta.
Sautéed with Capers, Cherry Tomatoes, Artichoke Hearts Lemon Butter Sauce, Linguine Pasta.
Pan- Fried Breaded Chicken Breast, over Egg fettuccine, Roasted Peppers and Cream of Spinach Sauce.
Sautéed Shrimp, P.E.I. Mussels, Clams, Scallops, Chicken, Chorizo and Saffron Rice.
Salmon Fillet (Pan Seared or Grilled) Drizzled with a Citrus Glaze, Cooked on Cedar Plank, Served with Vegetable Risotto.
Lightly Breaded and Baked, Accompanied with Herbed Roasted Fingerling Potatoes and Seasonal Vegetables.
Fried Haddock – Pecorino Cheese Crust, Roasted Potatoes, Salad, Homemade Tartar Sauce.
Linguine covered with Count Neck Clams, P.E.I. Mussels, Calamari, Sea Scallops & Large Shrimp, Choice of White Wine, Marinara or Fra Diavolo.
with French Fries
Delicate House-Made Molten Chocolate Cake served warm
Grandmother’s Own “Pick Me Up” Recipe
Sliced Apples, Dried Cranberry and Granola Topping
Rich and Creamy Custard Cheese Cake Drizzled
Traditional Italian Pastry, Filled with Creamy Sweetened